Flounder
$79.00
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Flounder
$79.00
Unit price
$39.50/kg
About this item
Skin-on fillets cut to an even thickness, with glossy dark skin and clean white flesh. They are trimmed by hand, so there is very little waste and the juices stay in the meat instead of running out on the board. Two large fillets come to roughly four generous servings, which means one pack covers dinner without much planning. Mild in flavour with a firm, flaky texture that stands up to grilling, baking or a pan with a little butter.
Key Features
- Hand-cut, evenly sized fillets
- Skin left on to hold the flesh together
- Mild flavour with a firm, flaky texture
- Thoroughly trimmed, so almost nothing is wasted
- Suits grilling, baking or pan-searing
- Two large fillets, roughly four servings
Product Information
- Pack weight: 2 kg
- Contents: 2 large skin-on fillets
- Colour: white flesh, dark skin
- Storage: chilled at 0-4 °C
- Cooking: pat dry before searing
- Serves: 4
- Packaging: vacuum-sealed tray